Sunday, August 31, 2014

Aussie 2013: Brissy

I'll always have a soft spot for Brisbane. After Cairns, we popped by our ol' city for a quick catch up with friends through old favourites and new joints.

 Riverfest 2013, Brisbane

Monday, August 18, 2014

Aussie 2013: Great Barrier Reef

I want to be on vacation again. It's been about two months since my last vacation and I'm experiencing withdrawal symptons. *sheepish look*

I guess I was lucky enough that I traveled almost monthly from January to June earlier this year, thus July and August seems a tad miserable in comparison. Continuing from my travelogue posts, I shall now start on my Aussie 2013 trip.

It was my first visit back to Oz after my graduation in 2009, and I was excited, of course to be back there. I made the trip with my cousin, who also studied in Oz, so it was sort of a nostalgic trip for us both. We took a plane from Singapore to Gold Coast, followed by a domestic flight to Cairns, next to Brisbane, thereafter to Melbourne, before flying home.

I was quite excited to head to Cairns, cos it was my first trip to the Great Barrier Reef. We were going snorkeling! Yes yes, for those who know me well, me, who can't swim (yes, I know. *rolls eyes*) is able to snorkel (and survive to tell the tale).

Pardon the lousy meagre shots today. I didn't bring my DSLR with me on our day trip out to the reef, cos we'll be snorkeling and I didn't want to leave my camera behind on the boat and all, thus whatever you see here, it's taken using my iPhone 4S. I must say, being constantly behind lens, it was kinda refreshing to just be focused on the vacation time and not be concerned with snapping loads of photos for memories' sake. Though I won't have much photos to look back on for remembrance, at least whatever few I have, I can look upon fondly.

Cairns 2013

Tuesday, July 29, 2014

Fat Cow

There's plenty of pretty good Japanese places in Singapore. One constant thing that popped up on my Instagram feed was THAT particular beef bowl. You know, the one like here:

Fat Cow Donburi

Saturday, July 26, 2014

Korean Soy Garlic Fried Chicken

I have tons of photos saved in my computer untouched since...last year ha! So I was opening folders and poking around to see what's interesting when I spied this folder staring at me. I couldn't resist the photos.

After my attempt at making 양념통닭 (Yangnyeom Tongdak) last year, I had actually tried my hand at making it again a few months after the first try, but with soy garlic sauce instead. I got the recipe from a Korean cookbook but was not too pleased with how the sauce turned out, cos it was too salty for my liking. But nevertheless, the photos turned out quite well, so decided to share them here.

Lunch at home: 제육볶음, 양념통닭, 해물파전 , 계란 말이 & 반찬

Tuesday, July 22, 2014

Brunch: Blueberry Brie Bake

It's been some time since I posted about our homemade family brunches. I have a few backlogs to go, but here's one of the brunches we had three months ago in April (yes, I went back to track the date through Instagram...).

On the table
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